Posted in Music, food & drink, films

The Farm – Priory Live 2024.

Saturday August 10th 2024

This weekend sees us doing two festivals, today we are heading to Orpington in Kent for Priory Live and tomorrow we are in Linlithgow, West Lothian for the Let’s Rock Scotland/Party at the Palace.

Priory Live, a family run business began in 2014 as a community festival designed to offer a platform for original artists and bands to perform to new and expecting audiences. It’s held at Priory Gardens a grade II listed park and gardens in Orpington, Kent.

The sight of the smaller silver bus waiting for us at Sort Rehearsal rooms filled us with trepidation as we already had a gruelling schedule.

Kent – Yorkshire – Edinburgh – Liverpool

Houston we have a problem…

The title of our film seemed appropriate…

We couldn’t watch it though, as none of us knew how to eject the previous movie…

Weather looking good today…

Thoughts immediately turn to our day out and where to stop off – Peter suggested Henley-on-Thames…

After getting petrol one of the younger tech guys fixed the video player…

We enjoyed watching the film and the accompanying documentary…

We were now two and a half hours into the journey…

We decided to watch another couple of episodes of Father Ted…

Getting nearer now….

Eventually after 4 hours on the road we arrive in Henley-on-Thames…

Henley-on-Thames is a pretty riverside market town on one of the most beautiful stretches of the River Thames. The town’s prosperity goes back to the 12th century as river trade developed. Its position gave rise to Henley Royal Regatta, first held in 1839 as a local festival but now an internationally renowned competition.

Our pub of choice was ‘The Angel on the Bridge‘…

The Angel on the Bridge is an iconic pub. Dating back to 1728, this grade II listed pub is one of the most photographed and painted pubs in England, because of its architecture and the amazing riverside location on the River Thames.

It was heavenly😇

Jennings of course…

Jennings Cumberland golden beer acknowledges the rich heritage and tradition of the area. Its deep refreshing flavour is still very much in line with contemporary tastes. A supremely refreshing beer using carefully selected English hop varieties that are added at two points in the brewing process to give this beer its unique characteristics.

No need for sparklers here…

A sparkler is a small perforated nozzle that screws onto the tip of a beer engine thereby causing the beer to shower out of the pump. Without a sparkler, the beer is pulled out in a steady uniform stream. The sparkler acts as a diffuser, generating a pint full of beer with tiny uniform bubbles.

According to Jennings…

Floral notes…

The menu…

Brakspear beer battered haddock and chips with peas and tartare sauce £17.50

Breaded scampi and chips with peas and tartare sauce £17.50

Food was fabulous…

Jennings Again

All supped up, we made our way back down towards the river…

Singers Park, next to the Angel on the Bridge pub, is probably the best spot on the river to sit down to stop and enjoy the view.  It has now been transformed back to its former glory with a new lower hedge, cleaning of the paving stones and a new memorial bench.

Ales from the riverbank…

Some facts…

A flood in 1809, probably caused by snow-melt and high rainfall, damaged or destroyed bridges at Wallingford, Bisham, Eton and Windsor– allegedly preventing King George III from leaving the Castle. 

Everybody back in the van…

A quick look at the map showed we still had a way to go…

Summer’s coming…

At last, 2 hours later…

Priory Live

What a great festival…

We touched lucky at the bar area…

Established in 2004 the Westerham Brewery Company is proud to bring brewing back to the historic town of Westerham. With a rich brewing heritage, Westerham can once again be proud of locally brewed, top quality craft beers.

A guy who’d seen us in Clapham Common in 2005 was at the bar and bought us both a pint of the Hop Rocket…

First brewed in 2019 to commemorate the 50th anniversary of the launch of Apollo 11 mission to the moon. Loaded with 8 USA grown hops, this West Coast style session IPA delivers a huge payload of citrus and pine flavours.

It was a lovely evening…

Great light…

The festival site is only 5 minutes walk from the high street and the nearest pub ‘The White Hart’ was serving a popular beer…

Doom Bar is a perfectly balanced beer combining subtle yet complex flavours. This creates an amber ale which is both satisfying and deliciously moreish. AROMA: Spicy resinous hop, sweet roasted malts. TASTE: Balanced, succulent dried fruit, lightly roasted malt.

We chatted to a couple of regulars…

Cool place to have a few beers with the guys and girls. Nice range of beers, with sports shown on big screens. Staff are very friendly, cool environment all round. Anon.

Meanwhile back at the festival…

Peter Azzopardi

Backstage we met up with West Ham legend Bob Morris who volunteered to look after our rider…

The original and most widely known brand in Italy is Peroni Beer, at 4.7% alcohol by volume (ABV). From its early days, Peroni was considered refreshing and well made compared with other Italian-brewed beers. The beer is made in the modern “international lager” style and contains corn grits as well as malt.

Good to see some old friends…

Next up were the Rifles…

Great crowd!

We were on next…

Fantastic crowd!

Backstage Peter met the band Maze who’d played earlier…

It was a great festival and we played well and got a fantastic reception…

Scotland here we come…via Yorkshire!

Scroll down and click on the ‘Let’s Rock Scotland/Party at the Palace 2024‘ link to see how we got on…

Posted in Music, food & drink, films

The Farm – 80’s Calling! 2024

Saturday August 3rd 2024

Today we’re off to Colchester in Essex for the ‘80’s Calling!’ festival.

Castle Park is a large, scenic and well maintained Victorian park in the heart of Colchester’s city centre. As well as being a perfect location for a spot of fresh air, quick walk or picnic the park also provides a perfect setting for a huge range of events including shows, festivals and concerts. 

We’re all up early today as we have to be in Colchester for 2.

I’m on the train…

Carl & Peter are in a cab…

Roy got dropped off…

And Keith was already there in the ‘Team Mullin’ motorhome…

Today we are in the gold bus…

With a few snacks to munch on…

And maybe a nip of this later thanks to Roy…

A sweet, full-flavoured mead with rich, deep honey flavours and a moreish honeycomb finish. A great accompaniment to strong cheeses and full-flavoured casseroles.

There’s a good 4 and a half hour journey ahead of us…

So time for a video…

We enjoyed the film and also these excellent cloud formations…

After a while we decided to stop at a services…

Newmarket…

Lunch was now very much on our minds and Peter had found a pub in Great Henny, very near to where we played our gig the other week in Sudbury…

Just time for some daftness…

Can’t be long now…

At last…

A highly-revered, perfectly-situated and inviting pub and restaurant in Great Henny, a short drive from Sudbury, Suffolk.

Four pints of your finest ale please landlord…

Well rounded malty brew with sweetness and a fruity mix of orange and kiwi. Well balanced with a smooth mouthfeel and a gentle grainy woodiness in a long mellow finish.

We took our drinks outside while looking for a table…

The pub backed on to the River Stour…

The River Stour is a major river in East Anglia, England. It is 47 miles long and forms most of the county boundary between Suffolk to the north, and Essex to the south. It rises in eastern Cambridgeshire, passes to the east of Haverhill, through Cavendish, Sudbury, Bures, Nayland, Stratford St Mary and Dedham.

It was a great pub and pint…

Time for some food…

Cumberland sausage sandwich in a soft white roll with homemade brown sauce £6

Skinny fries £4

Just time for another pint…

We finished our drinks and headed outside where Quinnie our driver for the day was waiting for us…

Still a way to go…

Some beautiful scenery…

Eventually we arrived at the festival gates…

And pulled up inside…

We collected our passes and headed over to the dressing room…

We inspected the rider…

Pours a mild straw with white fluffy head. Yeast esters on the nose with hints of bready notes behind. Medium body with mild carbonation. Soft toffee and biscuit forward with hints of caramel and a yeast Ester finish.

Here’s the running order…

Keith had watched The Christians earlier on…

We managed to have a quick chat with them before they left…

Time to go out front and have a look around the festival…

Straightaway we bumped into huge Farm fan Jon…

The festival was busy and especially the bars…

It was an hour queue for the bar!

Eventually after 20 mins!!!

This big, bold, bitter IPA not only shows off a super hop kick but a depth of orange, apricot and tropical fruit flavours that are both refreshing and complex. Crammed full of four aromatic hop varieties, a fantastically tasty beer.

Carl arranged to meet up with former colleague Sophie…

Next we went to watch Hue & Cry…

We were on stage soon so we headed back to the dressing room…

Last minute preperations…

On we go…

Great photo’s from Jon Rathe

Great backstage photos by Team Mullin

Fantastic crowd…

What a gig!

After the show backstage…

Carl with Mick Jones’ friend Phil

Alex’s mum Liz with Aunty Emma…

Just time for one more picture…

Then back to find the bus…

It’s going to be another long journey home…

But what a fantastic day!

Posted in Music, food & drink, films

The Farm – Smile Festival 2024

Saturday 20th July 2024

Today we’re travelling to Suffolk for the Smile Festival in support of ‘The Smile of Arran Trust’.

The venue is in the grounds of AFC Sudbury in Suffolk…

As we weren’t on till 9.40pm we decided to meet up in town about 1.30 as it was quite a drive…

We have a new front of house sound mixer today…

Harley here on the left with our Karl

And a new look Keith…

His scales are more minor than major nowadays

Gold bus today so hopefully some videos…

Off we go…

Roy had been to the farmers market and bought Scotch Eggs and a Dickensian pie…

Just need a bottle of brandy and a file!

Weather was changeable…

Time for a video…

We enjoyed the film

I’m really enjoying this pie…

Peter suggested for dinner we head to Huntingdon, the birthplace of Oliver Cromwell…

Still a way to go so we stuck on an old favourite…

Timeless

After a while we started seeing signs…

Soon enough we arrived in Huntington…

Huntingdon, founded by the Anglo-Saxons and Danes, prospered successively as a bridging point of the Ouse, as a market town, and in the 18th and 19th centuries as a coaching centre. Light engineering is now important. The town was the boyhood home of Oliver Cromwell.

We were heading for the Brampton Mill on the River Ouse…

We’ll be in deep water with the festival organisers if we stay here too long…

The pub is situated in a picturesque setting…

It was an old corn mill…

The mill was used for grinding & dressing wheat

Time to see what was on offer…

Doom Bar is inspired by its namesake, the treacherous sandbank at the mouth of the Camel Estuary near Sharps’ home at Rock. Accomplished and precise, Doom Bar is the epitomy of consistency, balance and moreish appeal and is now the UK’s no.1 selling cask beer.
An enticing aroma of resinous hop, sweet malt and delicate roasted notes. The mouth feel is a balanced, complex blend of succulent dried fruit, lightly roasted malt and a subtle yet assertive bitterness. The finish is dry and refreshing.

We sat outside…

Keith was full of the joys of spring water…

The rest of us were all doombarred…

Food was fantastic…

PAN-ROASTED LAMB RUMP

SLOW-COOKED BRITISH PORK BELLY

BRITISH STEAK & MALBEC PIE

FRESHLY BATTERED LINE-CAUGHT COD & CHIPS

Time for one more pint…

Another look at the river…

Then back to the van…

On our way again…

Still over an hour to go…

Some facts…

https://www.britannica.com/biography/Oliver-Cromwell

Enjoyed views of sunny Suffolk…

Then eventually some signs…

AFC Sudbury!

At last the venue…

Everybody out…

The Smile Festival is in support of ‘The Smile of Arran Trust’ and in memory of Arran Tosh. We met Arran’s sister Abbie who made us all very welcome and explained to us how the trust came about after losing her brother to a brain tumour at the age of 13.

This year’s event will mark 10 years since the Smile of Arran was created and also 10 years since Arran passed away.

This was the running order of the festival…

Time to have a look around the site…

We found a bar and ordered the Ice Breaker…

Greene King’s ‘Ice Breaker’ is triple hopped with Citra and Simcoe to deliver citrus and tropical fruit aromas and tastes, complimented with fresh pine resin and a crisp bitterness. Pale and amber malts give balanced sweetness and the addition of carapils malt and torrefied wheat contributes body and mouthfeel.

Carl loves ice cream vans…

Chimes with Grimes

We had a lovely chat with the sponsor of the festival and ‘Happy Monkey Drinks’ boss…

Cheeky monkey

The festival was busy…

Toploader were performing so we popped into the arena to watch them…

There was a great atmosphere but we couldn’t stay too long as it was time for us to go back stage…

Wise words…

Time for Abbie to introduce us…

Great pics!

Stage Invasion…

The gig was brilliant and what a crowd!

Many thanks to Kevin Rogers & Roger Cuthbert for their fantastic photographs!

After the show we signed t shirts for the trust…

And spent time with the family and their friends back stage…

Everyone flowed back to the dressing room amid rumours of more ale…

They weren’t disappointed!

A great gig for a great cause…

What a day!

Posted in Music, food & drink, films

The Farm – Chilfest 2024

Saturday July 6th 2024

Todays festival takes us to the Chiltern Hills in Hertfordshire for the annual Chilfest.

It takes place at Pendley Meadow near Pendley Manor, Tring.

We were needed at the festival about 2 so we arranged to meet at 9.30 at Sort with the band travelling in the people carrier…

The gear was going in a van so that gave us more time to stop-off somewhere for lunch hopefully in one of the home counties…

Outside No 9

More horrible weather is forecast…

Alas no films today so conversation and pub research is king…

About 11 o’clock we started thinking about lunch…

Peter suggested we head to the ‘Kings Head Inn’ in Aylesbury as it ticked all the boxes…

Still over an hour left to amuse ourselves…

To save time when we get there, Peasy downloaded the food menu from the pub…

Aptly named😀

The circus has come to town…

Eventually we arrive in Aylesbury…

Aylesbury is a bustling market town located just north of the Chiltern Hills, Buckinghamshire, in the rich agricultural area known as the Vale of Aylesbury.

The pub was in the old quarter and was over 500 years old…

Here we go…

Great selection of beer from the ancient Chiltern Brewery…

Carl & Peter had the Pale Ale…

“I call this beautifully balanced ale an “unsung hero” as whilst its character is modest and its flavours are subtle on the palate, it is consistently satisfying in its refreshing finish at whatever time of year one drinks it. In short it is a proper beer.” Anon.

I went for the session IPA…

Session IPA 3.4%, is a light gold, fresh-tasting and low-strength IPA that is brewed with Bucks malt and English hops. 

We quickly gave in our food orders and found a table…

Carl and I ordered the beer sausage…

And the beer pickles…

Peter and Roy ordered the Scampi…

Most satisfactory…

Dish of the Day
Alex’s sandwiches👏

Time for another pint surely…

That was great fun…

Beer class

Back to the people carrier and it’s a short journey to Tring…

We arrive in no time…

The dressing room is situated in the nearby Tring Rugby Union Club…

We all got a lift over in a courtesy van…

Tuning up…

Gearing up…

Birra Moretti pours a golden-amber with decent carbonation and a finger of creamy head that slowly dissipates by about half leaving a smattering of lacing on the glass.
The aroma is fairly light. There are a few grains and a touch of grassy hops with a hint of sweetness. but nothing overwhelming.
The mouthfeel is light with the carbonation helping to bring out the flavours. A lot of macro lagers can err on the watery side but Birra Moretti avoids this without becoming too heavy.

Quick look at the running order…

We decided to walk back over and have a look around the festival but it was very muddy…

Can’t go on stage with muddy boots

Instead we travelled over in style…

The Tring Tuk Tuk 😀

Front of the stage…

East 17 were performing…

Easty Boys

We walked over to one of the bars and enjoyed the local Tring Brewery’s ‘Side Pocket For A Toad’😳

SPFAT 3.6% Golden Ale
Unmistakable citrus notes from only the best Cascade hops balanced with a floral aroma and crisp dry finish.

Some interesting Spanish food was on offer…

Taste of Spain Mobile Caterer

Fancied a change when we sheltered from the rain in this cider bar…

Monkey House Tropical Cider
“We ferment this in oak barrels from a juice that’s 80% Somerset and 20% tropical. Pressing the pineapple ourselves keeps the pepperiness of the fresh fruit, which marries well with a dash of passion.”

Ordered another one – it was really nice – then walked back through the crowd as we were on soon…

Back at the rugby club our dressing room had been moved to the bar area…

One for the stage maybe…

Overall Camden Pale is an excellent beer. It’s bright and clean, easy drinking, and at only 4% ABV hugely sessionable. It hides its 40 IBU’s well, managing to deliver plenty of fruity and citrusy hop flavour, without an intense bitterness.

We all walked over to go back stage…

On we go!…

Bankrobber

Crowd were fantastic!

More Groovy Train videos

https://www.facebook.com/reel/789083089960493?fs=e&s=TIeQ9V

https://www.instagram.com/reel/C9Fj1u2o474/?igsh=NXRiZzZ3dnA4dmxw

We went down really well and as we had an hour or so before leaving, we went back out front to watch The Selecter…

Back in the dressing room, Carl had a nice chat with Pauline Black…

Then we collected our gear and got back in the people carrier for the long journey home…

Another great day out!

Posted in Music, food & drink, films

The Farm – Glastonbury Festival 2024

Sunday June 30th 2024

Our fifth festival of the year and it’s the big one – Glastonbury!

Every year the festival is hugely populated with thousands of music fans thronging the place to watch their favorite bands perform. The festival site is located only a stone’s throw away from Glastonbury village in the county of Somerset…

Friday…

Roy came well prepared…

And was up early…

Or late to bed🥱

Everywhere people were loving the farm…

Even Toyah & Robert…

And of course Lulu…

Good to see our former agent Martin Horne…

Groovy times ahead…

Watching Paul Heaton…

With guest appearance by Fatboy Slim

Peter followed the directions…

To watch Billy Bragg…

Another fan…

I wasn’t due to arrive at the festival until Saturday so I was staying in a village nearby called Godney…

About a mile away in Lower Godney was the Sheppey Inn…

This place is a retro style pub, with tables to eat inside and out, with a small canal and great views. Children will love to see all the old toys dotted around …

Lovely quirky pub and my pint of choice was Notorious by the Bristol Beer Factory…

Notorious pays homage to the original US ‘C’ hops: 4 revolutionary – now classic – hops that helped the UK fall in love with citrusy, hoppy pale ales in those heady early days of the Craft Beer Revolution. 
Columbus, Chinook, Cascade and Centennial combine to make a legend of a pint: citrus, sherbet, black pepper, floral, tropical and piney flavours make this an epic pour.
A very good beer

The food menu was great as well…

Boss fish stew!

Meanwhile back at the festival…

Ed, Alex & Ben…

The young ones

Ed’s band Mutant Vinyl…

‘Nu’s Model Army’…

Our front of house sound engineer Nu was playing keyboards with the New Model Army

Next on, LCD Soundsystem at the Pyramid Stage…

Then over to the West Holts stage…

To watch headliners Jungle…

Saturday…

My first day at the festival…

It had a great atmosphere…

Watched some of Cyndi Lauper

I was instructed to find the Cider Bus…

Had to try one…

Burrow Hill Sparkling Cider hails from the orchards of Somerset, England – the home of Somerset Cider Brandy. This limited-release medium cider was created to celebrate the nearby annual Glastonbury Festival by the team operating the famous ‘Cider Bus’ that has been part of the festivities for more than 45 years. A refreshing and fruity cider with woody dryness that is suitable for vegans and gluten-free drinkers alike.

We had a fantastic afternoon…

Earlier on, Jamie Webster was at the other stage…

He totally won the Glastonbury crowd

And the Skatalites were on at West Holts…

There were plenty of places to eat and drink…

“The Taphouse”

Selling a thirst-quenching range of craft keg beers and real ales straight from cask, bringing great beer and tunes to the heart of the festival!

It was a lovely sunny day…

Alex enjoyed watching the Staves…

And later on Little Symz at the Pyramid stage…

Top marks for Roy’s favourites, English Teacher…

Ed was performing and having a few pints at the Avalon Inn…

Fearless and refreshing, Brooklyn Stonewall Inn IPA is crafted for everyone.
Brewed with unabashed notes of grapefruit and bright citrus peel, this
is beer for all.

Coldplay were the headliners at the Pyramid…

Ed & Alex enjoyed Goldie…

And backstage Peter met Everton boss and huge Farm fan Sean Dyche…

Sunday…

At last the big day has arrived!

Keith’s former student and Lipa graduate Jalen Ngonda was playing at 12.30…

I went for a little walk around the site…

Lunch was Pazzo’s Pizza and Otter Ale…

“ Pazzo’s – it’s the wood that makes it taste so good ”
“ Otter Ale – the malty aroma and hints of fruit provide a first clue to the flavour but the taste goes further and finishes in a strong combination of fruit and some bitterness.”

James were on at 3…

Shania Twain at 3.45…

At last Carl & Keith had arrived but it was so packed we couldn’t meet up…

We’d gone over to the Other Stage to meet up with our friends…

Watching Nothing but Thieves…

Took absolute ages to walk back from the Other Stage to the Left Field tent but eventually found Carl in a bar…

Finally met Keith and our good mate John Robb…

Alex is so excited…

And Jamie Carragher was spotted wearing a Farm/Glasto t-shirt…

The time has come…

Brilliant crowd, packed the tent and spilled outside into the festival…

Billy Bragg👏👏

All Together Now stage invasion!!!

It was a fantastic performance but everything has to come to an end…

A unique experience and one we all hope to replicate in years to come!

And finally a big thank you to Kelly, Kirsty, Andy and all their friends who helped make it all possible. ❤️

Posted in Music, food & drink, films

The Farm – Stone Valley Festival Midlands 2024

Saturday June 22nd 2024

Our second Stone Valley Festival this year takes us to Thoresby Park, a beautiful country estate located near Newark in the heart of Nottinghamshire, England. The park is home to a stunning 17th-century mansion, a world-renowned art collection, and over 1,000 acres of parkland.

10 o’clock start today as we have to be in Newark for 2…

There was plenty of beer left from the last gig so we took it with us just in case…

Peroni 330ml bottle at 5.0%. Pours clear straw with a dissipating white head. Aroma of malt and grain. Grainy taste. Bittersweet. (Anon)

We were soon on our way…

Plenty of time to watch a film but the DVD player was past its best…

😉

Off the M62 and onto the M1…

We’d planned an interesting stop-off in a pub called the Muskham Ferry in the village of North Muskham…

A bit of family history

Next a pit-stop in Worksop…

Some nice scenery…

And eventually a signpost…

North Muskham is a village located between the river Trent and the A1 road, three miles north of Newark.

As a keen genealogist (see my other blog ‘Who Do You Drink You Are’), I’d always wanted to visit North Muskham as it was the village where my maternal grandad married his first wife…

My grandad’s father-in-law was a publican😳

At last we arrived at the pub…

Welcome to the Muskham Ferry, a friendly village pub with a relaxed atmosphere and great food. The village had a ferry across the Trent River to the village of Holme for centuries.

To save time, Roy had compiled a list of our choices off the menu…

https://themuskhamferry.co.uk/wp-content/uploads/2023/04/Main-Menu.pdf

The local security didn’t seem to approve of his efforts though…

Dog Day Afternoon

We leapfrogged to the bar…

And plumped for the Monterey Hop from the Maypole Brewery whilst handing over Roy’s list…

Light Hoppy blonde with slight bitter aftertaste 3.8% – it was very good😀

As it was a nice day we headed outside…

The parish church was only a 2 minute walk from the pub along the footpath…

St. Wilfrid’s Church, North Muskham is a parish church in the Church of England in North Muskham, Nottinghamshire.
The church was constructed circa 1190 and was entirely restored in 1906.
 

He did

Great that the door was open

It was a very old beautiful church but we had to get back to the pub as we hadn’t got much time…

Food was great…

Still had time for another pint though…

We bid farewell to the pub…

And we’re soon back on the road…

Twenty minutes later we were there…

Wristbands collected…

Great to see James, the promoter of the festival here with our manager Peasy…

Welcome to the pleasure dome…

Inside was Keith – Team Mullin had gone on ahead this morning…

And on the way kindly picked up Carl’s lad Chay who was teching for us…

Because we were still in the pub😳

Quick look at the stage times…

Just time to go out front and check out the bar…

This was a great pint!

MAD JACK HA’ (SESSION IPA) – 3.8%  
Mosaic and Citra hops shine in the session IPA giving tropical and citrus flavours. Brewed with Marris Otter, caramalt and oats for a smooth and silky mouthfeel.

We went to the front of the stage to watch Peat & Diesel, a great band from the Western Isles in Scotland…

Alex was meeting her dad at the festival and they came over to listen…

Crowd were enjoying them…

They were great!

Another pint of Mad Jack then we headed back stage to have a photo with them as they were heading back to Stornoway…

Time for us to go on stage…

Fantastic crowd!

We got a great reception and went out front to return to the bar area…

After all these years we met up with one of the Grantham Three! Respect 😉

Enjoyed a good hour or so talking with fans and watching The Soup Dragons…

We met this lovely bloke from Pop Will Drink Itself…

Sadly it was time to head backstage…

Time for a quick bite to eat…

Team Mullin here with some new signings…

Alex with her family…

One last look at the festival site…

Then off we go…

What a fantastic day out we all had👏

Posted in Music, food & drink, films

The Farm – Irlam Live 2024

Saturday June 1st 2024

Today sees us return to Greater Manchester for IRLAM LIVE, an annual music festival that takes place in a beautiful tree-lined outdoor arena in Prince’s Park, Irlam, nine miles west of Manchester city centre.

We set off from our rehearsal rooms around 11.30 as we had to be at the venue for about 1pm…

Keith is travelling with us this week…

No time for a film though as we arrive at our destination earlier than expected…

Time to get our passes as we park the bus…

Back stage!!!

We met up with Louise Orange and Helen Barnes of Loving 80’s Music…

Very acceptable

Out front it was time for a hotdog and some beer…

Brewed with American hops and bursting with flavour, take a trip to the New World with fresh hoppy aromas and bountiful notes of tropical pineapple and grapefruit. This sprightly citrus hit develops into a crisp, smooth IPA for you to earn your stars and stripes with.

Where’s Roy when you need him?

Cocktails were on offer with DJ John Locke…

More fun backstage…

And of course there was Peroni…

Peroni is a clean crisp beer great when you are having more than one.😃

And an unusually large amount of fruit…

Keith here demonstrating Newtons law of universal gravitation…

A quick team photo before we go on…

https://youtu.be/E46Lo2DQ_wQ?si=_ok_ankI3dmaIuUf

Brilliant crowd👏👏👏

More fun with Loving 80’s Music…

Great interviews here⬇️

https://youtu.be/0KyM7iYRFEY?si=iRIvV-UNhBH_SCzz

It was a brilliant day out in the sunshine and what a great time we all had.

Posted in Music, food & drink, films

The Farm – Stone Valley Festival South 2024

Saturday May 25th 2024

Our first outdoor festival of the year is the Stone Valley Festival South which takes place in Great Amwell, a village and civil parish in the East Hertfordshire district, in the county of Hertfordshire, England.

We were due to appear at 4:15 and wanted to stop off for some lunch along the way so we met up at Sort Rehearsal Rooms at 9:30…

Straight away we realised there could be delays as both Manchester clubs were playing in the FA Cup Final at Wembley at 3pm…

Help was at hand…

We were trying to find a country pub not too far from the Venue as we were needed there around 2pm…

The traffic was taking its toll…

Team Mullin were travelling separately and went ahead earlier…

Wot no pickled onion😦

Resigned to no lunch we carried on with the film…

At least the Beatles were having a pint!

We passed a Milton Keynes ombre panel warehouse…

…before stopping at services for a quick snack.

At last…Great Amwell

The man with the passes was heading our way…

Keith had already arrived back stage…

Captain Peacock😀

Time to check out front…

Beartown Brewery Glacier Pale Ale
Nice hoppy aroma and taste with a nice subtle fruitiness mixed in. Slight bitter aftertaste but enjoyable. Smooth and easy drinking session ale.

The Barstool Preachers were on stage…

Thumbs up from Roy & Alex…

Backstage with Peter…

…and Keith

Had a great catch up with the Soup Dragons who were in the next tent…

Nice lads😀

Time to go on!!!

Fantastic Drone Shot

Great shots from photographer Michael Lyons

Pics thanks to the Soup Dragons

Great crowd!!!

After the show we spoke with John from Cast…

Fab trab!

Next we bumped into Captain Sensible from The Damned…

Happy talk😉

We had a quick bite to eat then got back on the bus for the long journey home.

What a fantastic day out!

Posted in Music, food & drink, films

The Farm – Newcastle City Hall 2024

Saturday April 13th 2024

Our first concert of the year takes us to Newcastle City Hall, a concert hall located in Newcastle upon Tyne, England. It has hosted many popular music and classical artists throughout the years, as well as standup and comedy acts.

Doors were opening at 4pm so we met up at mid-day at Sort Rehearsal Rooms, Liverpool…

Carl & Karl wondering where the 5 year old crate of Red Stripe will fit.

Silver bus today…

Finally we set off and we were glad to see the weather improving after a stormy few days…

Last time we used the Silver bus we watched this film, must’ve left it here…

It was still great😀

After the film we stopped off in the village of Wetherby…

Wetherby is a picturesque town on the River Wharfe, with a market charter dating back to 1240 when Henry III granted the Knights Templar a charter for a weekly market. The market is still held today, every Thursday, centred on the Town Hall.

On the way to find food, we spotted this plaque…

The Huguenots were a French Protestant denomination with origins in the 16th or 17th centuries. As they gained influence and more openly displayed their faith, Catholic hostility grew and forced the Huguenots to convert. While nearly three-quarters eventually were killed or submitted, roughly 500,000 Huguenots had fled France by the early 18th century.
A large number of Huguenot émigrés relocated to Protestant European nations such as England. They were skilled weavers and would have easily found work in Yorkshire.

Our pub of choice was the Mews…

Tucked away down Bank Street, Mews serves a good selection of regional and local ales and has a reputation for good quality food. Along with the six handpumps on the bar is a good range of keg and bottled beers plus an extensive selection of gins. Wood-floored with a variety of seating, to the side of the pub is a paved outdoor drinking area with plenty of tables and chairs.

Carl’s beer of choice was the Hawkshead Brewery’s Windermere Pale…

A very pale ale bursting with hop flavour from the signature hop – Citra. Brewed with soft Lakeland water, Maris Otter malted barley and whole cone hops. Award winning since 2012!  

The rest of us went for the Brew York Brewery’s ‘Calmer Chameleon’…

The green dream of super juicy and resinous hops Columbus, Mosaic, Simcoe and Idaho 7 uniting in a super smashable pale ale.

Food menu was good…

Carl had the burger I had the Steak Pie…

We had another round of drinks then headed outside…

…before heading back to the van refreshed.

We were still an hour away so we had time to put a few bets on as it was Grand National Day…

Exciting finish!

At last we arrived in Newcastle…

Today’s running order…

Today’s rider…

“Flat and tasteless, no better than carling or fosters. Go for 1664 if you want something more akin to the old Stella taste.” Anon.

Today’s guests…

Peter’s cousins from Cumbria

Time to go on stage…

Great crowd!

After the show, guests Gillian Thomas and friends came backstage. Roy had heard her telling her ‘first gig story’ on the Sara Cox show on Radio 2 but she said she couldn’t remember the gig as she was sick so he emailed her and offered her a guest list…

Hear what she had to say about the gig when she went back on the Sara Cox show recently at 1:39:20
https://www.bbc.co.uk/sounds/play/m001y8rg

We watched some of the Wedding Present then went downstairs to the bar to meet up with a couple of fans…

🎵The pint that thinks it’s a quart🎵

However temping it was to upgrade….

…sadly it was time to head home – although we had no rider and we hadn’t had chance to eat anything.

Problem solved…

Kirkby Stephen’s finest ‘Santorino’s …

The combo kebabs were delicious😋

And over the road…

The Pennine Hotel re-opened their bar for the thirsty Farmers…

Inspired by the famous Lakeland fell-walker Alfred Wainwright, our master brewers go the extra mile too. They search near and far for quality English malt and hops and tirelessly craft unique combinations worthy of the Wainwright name, like this delightfully refreshing Golden Beer. Lightly hopped with subtle sweetness, a delicate citrus aroma and a gloriously golden colour. 

What a fantastic opening gig for 2024 and yet another great day out!

Posted in Music, food & drink, films

The Farm – Shiiine On Weekender 2023

Sunday November 19th 2023

Our last concert of the year takes us to Butlins Minehead – situated across the street from Minehead Beach and the Bristol Channel, this casual resort is 1 km from the A39 road and 6 miles from Horner Woods in Exmoor National Park.

Early start today as we have to be in Minehead for around 3pm.

The Gold bus is off the road so we’re in the Silver bus…

Carl recently had an operation on the ligaments in his hand…

It was a great success and amazing that it had healed up in time for him to play today.

Time for breakfast…

🥴

Weather not great yet…

We stopped off at a Moto for coffee & a sandwich…

From here we had a 3 hour drive to the venue…

Time for the film…

Great film, certainly kept our minds off the journey…

Weather’s improving…

Some nice scenery as we were nearing Somerset…

We decided to stop off in the village of Watchet for our dinner…

The Star Inn…

Lovely pub, great food, cheerful and friendly staff

We ordered our food…

and sampled the local beer which is sourced from the nearby Nuttycombe brewery…

A 3.7% ABV Classic session bitter. 5 malts combine to make a full mouth feel that belies its low ABV. Mid – hopped with the Archer hop giving that classic British aroma whilst the Harlequin hop reinforces the smoothness of the bittering.

We had a room to ourselves!

Carl had the fish & chips…

While we all opted for the roast turkey…

We chatted at length to the pub landlord and ordered more beer, this time I went for the Otter Ale…

Decent drink. Nice malty fruity aroma and taste with a nice subtle sweetness to finish. Slight bitter aftertaste but enjoyable. Smooth and easy drinking session ale

All good things must come to an end so headed off back into the van…

We weren’t that far from the venue so we just had time to watch a bit of Blackadder…

Soon enough we arrived in Minehead…

The venue in the distance…

Not our hotel this time😟

This will do I suppose…

Time to go backstage…

Keith had arrived first…

The rider…

Peroni’s flagship beer, Nastro Azzurro, is a European pale lager. It dates back to 1963 and offers a mild, easy drinking experience, differentiated from other European lagers by its distinctive Mediterranean flavor profile.

Anyway, time to go on…

Going…

All Together Now

Going……

Fabulous crowd!!!

Time to explore the venue…

Gig was fantastic but we were all a bit worse for wear as you can probably see…

Gone………

Time for bed then off home the next day!

A great gig and a fitting way to finish the 2023 season!